Top-Shelf Hard Seltzer Sites
Seltzer News: Refreshingly Fun, Fizzy, and Calorie-Friendly
Hard seltzers are taking the market by storm.
And we have the seltzer forecast available for you 24/7 ‐‐ no page hunting, no channel surfing, and no apps begging you to sign up for premium accounts.
Just clear skies and sun seltzer news for you to enjoy effortlessly.
There’s more and more surprising brands trying their hand at the hard seltzer craze. From bringing unique ingredients into the mix, combing sweet with spice, or simply perfecting your favorite fruit flavors, the variety of seltzer suds is expanding rapidly.
And trust us: there’s no judgment here. We love ’em too, and we want to feed you all of the bubbly‐booze water news you can gulp down.
Beverage Daily
- PepsiCo builds out an ‘ecosystem of solutions,’ doubles down on positive choices
- Coca-Cola HBC to acquire Irish vending services business
- Interactive packaging: 5 ways to use QR codes for maximum effect
- Nestlé continues coffee growth in FY2023
- Australia’s Savvy Beverage calls for greater honesty and transparency about ingredients content among functional beverage firms
- Inflationary burdens: Kirin to implement fourth round of price hikes in a year to cope with ‘difficult’ conditions
Bevnet
- A Drink With…Lisa Derman, Founder of Five Springs Infused Bourbon
- The Next Episode: Dr. Dre and Snoop Launch Still G.I.N.
- Bluebird Hardwater’s New Formula? Flavor, Flexibility, and Fizz-Free Signals
- Pisco Brands Say It’s Time To Change The Spirit’s Narrative. Here’s How.
- Whisky Innovator Compass Box Kicks Off New Era With Refreshed Core Lineup
- Spirits Distribution: Casa Del Sol Expands Reach; Ponyboy Slings and Hella Cocktail Dig In Regionally
Boozist
- Woodford Reserve Batch Proof hits 121.2 proof for 2024
- Bhakta 1928 is a unique spirit in a sea of whiskeys
- Tincup Fourteener Takes Whiskey to New Heights
- Diageo Unveils New Collection of Premade Cocktails
- Widow Jane Breaks into Heaven with The Vaults
- Broken Barrel Bourbon Breaks the Mold for Finished Whiskey
Brewbound
- Halloween Boo-ze Shoppers Pick Beer; Fall Seasonals Peak Early
- Last Call! Final Week to Nominate for Brewbound’s 2024 Awards; Top Breweries, Products, and Innovators
- INSIDER’S Week in Beer: 💂How to Say Craft in a British Accent
- XOXO, Chace Crawford: Actor Joins Jiant Hard Tea as Chief Creative Officer and Part-Owner
- Boston Beer Continues to Invest in Hard Tea as Truly Sinks Lower; Analysts Express Concern
- A Round With … Rafael D’Armas
DR!NK Magazine
- Holly Graham Pulls Up & Fesses Up About Her First Bar Opening, Tokyo Confidential
- Who’s on shift: Guest bartenders in Asia this September 2023
- Double Chicken Please: From Asia to NYC, the team share their story
- Who’s on shift: Guest bartenders in Asia August 2023
- Spirited Singapore: Words from the winners at Tales of the Cocktail 2023
- Guest bartenders and events in Hong Kong for Asia’s 50 Best Bars 2023
Hard Seltzer News
- Next Century Spirits Acquires Minority Stake of VIDE, A Look Into The Story Behind VIDE
- Passion Tree Targets Health-Conscious Consumers with Mini Hard Seltzer in New Flavors
- Hard Seltzer Leads Consumers to Find the Flavor
- Oregon Fruit Products Introduces Concentrates for the Fermentation Market
- Passion Tree Hard Seltzer Pledges Environmental Sustainability
- Hard Seltzers: Boom or Bust?
Park Street
- How to Maximize OND Sales in the Competitive Spirits Market
- Essential Talks— The Financial Basics for Brand Building
- An Overview of the Tequila Market in the U.S.
- Alcohol Beverages, Products & Brands Launched So Far in 2024
- What’s Trending— How Spirits Brands Can Build Connections With Bars
- U.S. Craft Spirits Category Worth $7.8 Billion in 2023
Seltzer Nation
- Travis Scott’s Cacti Hard Seltzer 2.0 with New Flavors and Branding
- High Noon Tequila Seltzer Fiesta Pack with Two New Flavors
- Funky Buddha Hard Seltzer Review: Tangy Kiwi Tangerine
- Spyk’d Hard Seltzer Review: Orange
- Simply Spiked Limeade is Coming Soon Nationwide
- What is So Special About Casa Azul Tequila Sodas?
The Boozebuddy Update
- Maple Tripple Awards, Patrón 4x Tequila, & Big Brew Day
- Fever Tree Mix Up, Never Lacking Lagers, & Underdog Upstart Whiskey
- VT Fresh Ale, Bob Dylan’s Distillery, & Experts Top Beers
- Not Your Mom’s Tea, Sipping Tequila, & 50 Year Single Malt
- Elvis Midnight Snack, Is Wade Boggs Cool Blue, & Kings County Coffee
- Beer Fit for a King, Flippin Breweries, & FU Whiskey
The Gnarly Gnome
- Sometimes, Love Hurts.
- Weller Full Proof Barrel Pick – I’m An Expert Now.
- Fibonacci Brewing Company Is For Sale.
- Volume 10, Episode 17 – Party With Me At The Party Tree… And Matt DeMaris, The Honor Bus and Vets and Brews
- Dropping A Truth Bomb – A New Piece To A Rhinegeist Brand Family?
- I Don’t Want To Burst Your Bubble – But These Are The New Brewery Projects You Should Be Watching
The New York Times
- Unique Engagement Gift Ideas From T Magazine
- El imperio de Sean ‘Diddy’ Combs conserva buena parte de su peso
- This Is Not the Time to Give Up Wine
- Sean ‘Diddy’ Combs’s Empire: Winnowed, but Still Weighty
- A 185-Year-Old Building in the South Street Seaport Is Listed for $14.95 Million
- By Ferry or Floatplane, 4 Enchanting Coastal Getaways From Vancouver
Vinepair
- The Cocktail Revolution Has Finally Reached New York’s Great Cultural Institutions
- We Asked 19 Bartenders: What’s the Most Underrated Winter Cocktail?
- How Author and Historian Toni Tipton-Martin Is Immortalizing Black Cocktail Culture
- Wine 101: Champagne Part IV: The Widow Clicquot
- Rich Food, Richer History: The 2024 Charleston Wine and Food Festival
- Transforming Spirits to Liqueurs with Jonathan Adler and Danny Reylock of Shinji’s